SKU/Artículo: AMZ-B01DYMBYEG
Shun
Shun 2pc Shear Set
Size:
2 Piece Set
Detalles del producto
Disponibilidad:
En stock
En stock
Peso con empaque:
0.34 kg
0.34 kg
Devolución:
Sí
Sí
Condición
Nuevo
Nuevo
Producto de:
Amazon
Amazon
Viaja desde
USA
USA
Sobre este producto
- The Shun Classic 2-Piece Shear Set is a versatile kitchen tool set designed to handle a wide range of tasks. The Shun Classic Kitchen Shears are handy for everything from opening packages to cutting the shell on a lobster tail. A notch in the blade is perfect for cutting flower stems and tiny poultry bones. The Shun Herb Shears feature a 16-degree cutting edge that cuts cleanly and avoids bruising delicate herbs, with a built-in notch for stripping herbs and cutting stems. Featuring 420J2 stainless steel blades, these Japanese kitchen shears deliver exceptional durability and sharpness. The padded handles offer excellent grip and comfort, while the blades come apart for easy cleaning. Handcrafted in Japan, the Shun Classic Shear Set is an essential addition to your cooking tool collection.
AR$460.186
44% OFF
AR$255.661
IMPORT EASILY
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AR$460.186
44% OFF
AR$255.661
10% OFF con cupon ANIVERSARIO10
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KITCHEN SHEAR SET: The Shun Classic 2-Piece Shear Set includes Classic Kitchen Shears and Herb Shears expertly designed for a variety of kitchen tasks, making it an indispensable tool for any cook. TIMELESS FUNCTIONALITY: The Shun Kitchen Shears blend classic design with modern functionality. Kitchen shears have a notch for cutting flower stems and poultry bones, while the herb shears are ideal for stripping herbs and cutting stems. UNPARALLELED SHARPNESS: Shear blades are made from durable 420J2 stainless steel for razor-sharp edges. The herb shears feature a 16-degree cutting edge that cuts cleanly without bruising delicate herbs. COMFORTABLE DESIGN: The padded handles offer a contemporary look and secure grip, providing optimal comfort and slip-resistance for professional and home chefs. Blades come apart for easy cleaning. JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.
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